To this day, a threat to our ocean and to our future lurks beneath the surface of global waters. Sharks—de-finned and slowly descending to the seafloor. Unable to move oxygen through their gills. Unable to escape an excruciating death. Familiar species, such as the Great Hammerhead, are already nearing extinction (Rigby, C.L. et al., 2019). The culprit is a long-established practice known as shark finning. The motivation is a bowl of soup.